What Coffee is Similar to Kenya?

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What coffee is similar to Kenya?
If you like Kenyan coffee, you might like…. Sumatran coffee: Coffee drinkers that like one are likely to like the other. Both have complex flavors although Sumatran coffee is a “”bolder”” taste than the more balanced Kenyan coffee. Both are high in acidity and have similar texture in body – medium like 2% milk.
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Kenya is renowned for producing some of the world’s greatest coffee. Bright acidity, fruity and flowery flavors, and a rich flavor profile define its coffee. But what if you’re trying to get coffee that tastes like Kenyan? We will look at a few alternatives in this article.

Ethiopian coffee is one variety that resembles Kenyan coffee. Ethiopia is renowned for producing coffee with fruity undertones and lively acidity, similar to Kenya. Similar to Kenyan coffee, Ethiopian coffee has a diverse flavor profile. But compared to Kenyan coffee, Ethiopian coffee typically tastes more flowery.

Colombian coffee is another variety that resembles Kenyan coffee. Colombian coffee can have sparkling acidity and fruity overtones, akin to Kenyan coffee, even though it is known for its nutty and chocolatey flavor profile. Colombian coffee is still a fantastic choice if you’re seeking for something similar even though it’s typically less complicated than Kenyan coffee.

Medium-bodied coffee with a chocolate flavor characteristic is popular in Guatemala. But like Kenyan coffee, Guatemalan coffee can also have a lively acidity and fruity flavors. Guatemalan coffee is a wonderful choice if you’re searching for something similar but is not as complex as Kenyan coffee.

Coffee from Nicaragua may be a good choice for espresso. Espresso drinks benefit greatly from the smooth, creamy texture of Nicaraguan coffee. Nicaraguan coffee can have fruity and floral flavors, making it a suitable choice if you’re searching for something similar to Kenya coffee even though it lacks the same crisp acidity.

Last but not least, Sumatra coffee is a distinctive alternative to Kenya coffee that is still well researching. The flavor profile of Sumatra coffee is well-known for being earthy and spicy with hints of chocolate and smoke. Although it lacks the sharp acidity of Kenyan coffee, it can nevertheless have a rich flavor profile that is worth exploring.

In summary, there are numerous sources for coffee that tastes like Kenya. Similar to Kenyan coffee in terms of bright acidity and fruity overtones are coffees from Ethiopia, Colombia, and Guatemala. Sumatra coffee is a distinctive option that is well investigating, while Nicaragua coffee is a wonderful choice for espresso. The easiest method to discover coffee that tastes like Kenya is to experiment with many possibilities and determine which ones you prefer.