Where is La Marzocco made? Exploring the World of Espresso Machines

Where is La Marzocco made?
The La Marzocco factory is located in the small town of Scarperia e San Piero, a short drive (through beautiful rolling hills) from Florence.
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One of the most consumed coffee drinks worldwide is now espresso. Hot water is forced through finely ground coffee beans to create a concentrated type of coffee. Although they are frequently mistaken, espresso machines and coffee makers are not the same. While coffee makers merely drip hot water over the beans, espresso machines use pressure to extract the coffee.

One of the most well-known brands of espresso machines in the world is La Marzocco. They are renowned for producing top-notch equipment, which is found at some of the world’s top cafes and restaurants. La Marzocco has been a pioneer in the espresso machine sector for more than 90 years. The company was established in Florence, Italy in 1927.

Florence, Italy, and Seattle, Washington, are the two primary places where La Marzocco machines are built. In Florence, the company’s base, they have been producing espresso machines since 1939. The business established a subsidiary in the US in 1978, and they started producing machines for the North American market there.

The pressure required to extract the coffee from the beans is one of the most crucial aspects to take into account while creating espresso. Between 9 and 15 bars of pressure are generally used by espresso machines to extract the coffee. Around 9 bars of pressure is the recommended pressure for brewing espresso. Anything over 15 bars may over-extract, leaving a bitter taste behind.

Which is better for coffee shops—Dutch Bros or Starbucks—is a hot topic of discussion. A drive-through coffee shop business called Dutch Bros was established in Oregon in 1992. The Dutch Freeze and the Annihilator are just two of their distinctive drinks that are well-known for their courteous service. Contrarily, Starbucks is a multinational coffee conglomerate that was established in Seattle in 1971. They have several different beverages available, such as coffee, tea, and pastries.

The size and location of the business, among other things, affect the proprietors of Dutch Bros’ income in different ways. But according to Indeed.com, a Dutch Bros franchise owner makes an average of $89,593 each year. This is much more than the $68,000 annual average income for a Starbucks franchise owner.

In summary, La Marzocco is a premium manufacturer of espresso machines with factories in both Italy and the US. The recommended pressure for preparing espresso is roughly 9 bars. Espresso machines employ pressure to extract coffee. Although there is disagreement about which of the two well-known coffee chains, Dutch Bros or Starbucks, is superior, Dutch Bros franchise owners often earn more money than Starbucks franchise owners.

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