What is a French Cheese Board Called: All You Need to Know
What is a French cheese board called? In the French tradition, charcuterie (pronounced “”shahr-ku-tuh-ree””) is the art of preparing and assembling cured meats and meat products. Charcuterie-style meat and cheese boards have become very popular outside of France, and the idea of charcuterie has evolved to include many foods besides meat. Read more on www.webstaurantstore.com … Read more