Baking techniques

How do you write on a chocolate cake? Read more on www.youtube.com If you are new to cake decorating, writing on a chocolate cake could seem like a daunting endeavor. But you can easily make lovely inscriptions or drawings on your cake using a few basic techniques and materials. A step-by-step tutorial for writing on … Read more

How much do you fill cupcakes? Fill your cupcake cases 2/3 full ? around 3 tablespoons ? or one decent ice scream scoop. Avoid filling your cupcake cases with too much batter as they will not bake properly and might overflow when they rise. Read more on www.bettycrocker.co.uk People of all ages appreciate the classic … Read more

What are 2 techniques used in cake production? Methods of cake-making Creaming. This is the term used when a cake is made with butter or block margarine (soft or whipped margarines are unsuitable). Rubbing-in. A cake made by this method starts off with the fat being rubbed into the flour ? exactly the same as … Read more

What are the basic ingredients of pastry? The three primary ingredients of pastry are fat, flour and water. The ratio and handling of these ingredients give us the full spectrum of pastry, from delicate tenderness to brittle flakiness. Read more on www.theguardian.com Everywhere in the world, people savor the baked treat known as pastry. It … Read more