For more than 90 years, La Marzocco has produced espresso machines, and its products are well-known in the coffee industry. They are now commonplace in cafés and speciality coffee shops all over the world. Why is La Marzocco so excellent?
The first thing La Marzocco is renowned for is its automatic and semi-automatic equipment. Their equipment is accurate, reliable, and produces excellent espresso. The devices have a robust, industrial design and are made to last. Additionally, La Marzocco equipment is simple to use and maintain. Baristas can simply change the temperature, pressure, and other factors to produce the ideal espresso thanks to their user-friendly interface.
Second, La Marzocco takes great satisfaction in its technological advancements. The limits of what is possible with espresso machines are continuously being pushed. For instance, their Strada machine gives baristas control over the water flow rate, which can have a big impact on the espresso’s flavor. The business also incorporates premium components and stainless steel boilers into its machinery.
The third point is that La Marzocco is seriously committed to sustainability. When feasible, they employ environmentally friendly materials and production techniques. In addition, they have a program called “La Marzocco Home,” which encourages home baristas to use their equipment to lessen waste and advance sustainability.
The abbreviation EE refers for “electronic espresso,” a model of machine made by La Marzocco. Due of the sophisticated electronic controls on these machines, baristas can precisely regulate the brewing process. As a result, the espresso is better and more consistent.
A different company, Mazzer, makes coffee grinders. But because of their tight partnership, La Marzocco and Mazzer, many coffee houses and cafés employ La Marzocco machines with Mazzer grinders.
Last but not least, Thermoplan, a Swiss business that specializes in commercial coffee equipment, is the manufacturer of the Mastrena espresso machine. Starbucks is the only company to employ the Mastrena, which was created in collaboration with the industry titan. Although the Mastrena is a high-quality machine, La Marzocco does not produce it.
As a result, La Marzocco is regarded as one of the best espresso machine producers in the world. Their equipment is precise, cutting-edge, and long-lasting. They are steadfast in their dedication to sustainability and always looking for new ways to use espresso. A La Marzocco machine is a wise purchase, regardless of whether you work as a professional barista or like drinking coffee at home.
Espresso machines like the Mastrena 2 are frequently found in Starbucks locations. The Mastrena 2 must first be turned on and given time to warm up before being used. After that, set your espresso shot glasses next to the group head and choose whether to take a single or double shot by pressing the proper buttons. A steam wand to froth milk for lattes and cappuccinos is also included with the Mastrena 2. For optimum operation, the machine must be cleaned and maintained properly. Before using the Mastrena 2, it is advised to read the user handbook or get instruction from an experienced person.
I’m sorry, but the given article does not address the relevant question. The article does not mention how much it costs to make a Keurig; instead, it concentrates on the reasons why La Marzocco is regarded as the greatest espresso maker.