Finland has a per capita annual consumption of 12 kg of coffee. This is more than twice what most other nations drink in terms of coffee. Finnish culture is not complete without coffee, which is frequently paired with pastries or sandwiches. It’s interesting to note that Finland also consumes the most coffee outside the home, with 70% of their consumption occurring in cafés and coffee shops.
Coffee AB stands for “Aftertaste and Body.” Experts in the coffee industry use this term to describe the lasting flavor and texture of coffee. A combination of various flavors, including sweet, bitter, and sour, might be used to characterize the aftertaste. The term “body” describes the weight or thickness of the coffee in the mouth.
The COVID-19 pandemic, which hampered the supply chain in 2020, had an impact on coffee prices. However, it’s anticipated that coffee prices would increase in 2021 as a result of a number of variables, such as market speculation, climatic changes, and the weakening of the US currency. Although consumers’ costs may rise as a result of this price hike, coffee farmers—who have endured years of poor prices—will also gain.
Today, the cost of coffee varies based on the area and the variety of coffee. In the United States, a pound of coffee costs, on average, $5.20 as of May 2021. However, this cost may change depending on variables including supply and demand, shipping expenses, and product quality.
Kenyan coffee producers receive payments based on the caliber of their beans. The most expensive beans can sell for up to $3 per pound, while the least expensive beans might only bring $0.50 per pound. However, middlemen who buy the coffee from the farmers and sell it to exporters frequently have an impact on the prices that farmers are paid. This may result in farmers receiving less money than they should for their labor.
In conclusion, Finland is the nation with the highest per-capita coffee consumption. Coffee’s body and aftertaste are referred to as AB. In 2021, higher coffee prices are predicted, which could eventually be advantageous for farmers. Today, coffee prices vary depending on a number of variables. Kenyan coffee producers are compensated according to the caliber of their beans, although middlemen can influence the prices they are paid.
The term “AA” in coffee grading describes the size of the coffee beans. Particularly, AA coffee beans are bigger than other types of coffee beans. In nations where coffee production is a significant sector, such as Kenya and Tanzania, this grading method is widely utilized.