In Florida, the catering industry is booming, so if you’re considering opening your own catering business, there are a few things you should know. Getting a catering license is one of the most crucial steps in operating a catering business. We will go over what a catering license is, why it’s crucial, and how to get one in Florida in this article.
A Florida catering license is a permit that enables you to legitimately run a catering company in the state. The Florida Department of Business and Professional Regulation (DBPR) requires this license to verify that your catering company complies with all relevant health and safety regulations.
You must submit an application and proof of your training in food handling and safety in order to get a catering license in Florida. You must also show proof of liability insurance as well as any other necessary licenses and permissions, including a business license and a sales tax permit.
Depending on the county you reside in, Florida’s catering license fees can change. For instance, a catering license in Osceola County costs $70 for the first year and $45 for each additional year. A liquor license is also required if you intend to serve alcohol at your catering events; the cost of this license varies by county. Speaking of liquor licenses, the answer is yes if you intend to sell food that has been infused with alcohol in Florida. In Florida, a liquor license is required for any sales or services of alcoholic beverages. However, a beer and wine license, which is less expensive than a complete liquor license, may be available if you’re only serving beer and wine. It’s also crucial to remember that a liquor license cannot be rented in Florida. You must obtain your own liquor license if you wish to offer alcohol at your catering events because each license is linked to a particular establishment and owner.
Last but not least, you might be asking if you can sell your Florida liquor license if you decide to sell your catering company. Yes, but with some limitations is the correct response. You must inform the Florida Division of Alcoholic Beverages and Tobacco of the sale of your liquor license and you cannot sell it for more than its fair market value.
In conclusion, having a Florida catering license is a need for launching and operating a successful catering company. Before starting your business, make sure to thoroughly examine all the regulations and costs related to acquiring a catering license and any relevant liquor licenses.
The Florida Division of Alcoholic Beverages and Tobacco is responsible for issuing liquor licenses in Florida. On their website or by getting in touch with their office, you can submit an application for a liquor license. It’s crucial to remember that there are various sorts of liquor licenses available, and depending on the type of license you require, the application procedure and prices may change.