Is Coffee Unethical? Examining the Environmental and Ethical Impact of the Coffee Industry

Is coffee unethical?
The highly unethical treatment of coffee growers continues today. It costs the small farmer between $1.80 and $2 to produce a pound of coffee. Larger, privately owned plantations can produce the same amount of coffee by cutting costs through cheap labour. Today it hovers around $1.25 per pound.
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With an estimated 2.25 billion cups consumed each day, coffee is one of the most popular drinks in the world. The coffee business has, however, come under fire in recent years for its ethical and environmental implications. There are numerous factors that some people believe make coffee production unethical, including the usage of pesticides and fertilizers as well as the exploitation of labour.

The environmental impact of the coffee business is one of the main issues. Tropical places where rainforests have been removed to make way for coffee plantations are where coffee is frequently farmed. In addition to destroying natural habitats, this deforestation releases carbon dioxide into the atmosphere, which contributes to climate change. Additionally, using fertilizers and pesticides in coffee production might damage the soil and water supplies.

Nestle has been under fire in recent years for its lack of sustainability policies when it comes to unethical enterprises in the coffee industry. The business was recognized as the least environmentally friendly firm in the world in 2018 by the Changing Markets Foundation, an environmental NGO. Nestle has come under fire for its methods of sourcing, which include buying coffee from producers who use deforestation and other harmful environmental practices.

IKEA, on the other hand, has received recognition for its environmentally friendly initiatives, such as its dedication to utilizing renewable energy and minimizing waste. The business has also committed to obtaining its coffee beans from ethical and ecological sources. IKEA makes sure that its coffee is cultivated in a way that safeguards the environment and supports the livelihoods of farmers and employees by collaborating with groups like the Rainforest Alliance and UTZ.

When talking about ethical coffee, it’s also common to debate whether or not specific brands, like Green Apple, are washed. Coffee washing is removing the cherry’s outer layers to reveal a clearer, more vibrant flavor. However, some contend that if done incorrectly, this technique could be damaging to the environment. While it is unknown whether Green Apple uses a specific washing procedure, some coffee businesses have embraced eco-friendly washing techniques to lessen their environmental impact.

And last, a lot of customers have serious concerns about the ethical origin of coffee beans. For instance, Dunkin’ Donuts has come under fire for its sourcing methods, which have been connected to child labor and deforestation. It is unknown whether the company will keep its promise to get all of its coffee beans from sustainable sources by 2020. The company has subsequently made this commitment.

In conclusion, there are numerous ethical and environmental issues within the coffee industry, ranging from labor abuse to deforestation. However, there are businesses setting the bar for ethical and environmental behavior, like IKEA. By choosing to support businesses that place a high priority on sustainability and ethical sourcing, we as customers can make a difference.