It depends, is the answer. If the boba was properly stored in the refrigerator and wasn’t exposed to room temperature for a long time, it should be okay to eat the following day. The sweetness may not be as strong, and the texture might not be as chewy. For the finest flavor and texture, boba should be consumed the same day it is produced.
Let’s now discuss how much it will cost to launch a franchise for well-known bubble tea businesses. The coffee and donut chain Tim Hortons now has bubble tea on its menu. Depending on the location and size of the restaurant, the cost to create a Tim Hortons franchise can range from $600,000 to $1.5 million.
Chai Time, a well-known bubble tea brand in India, now provides franchising options. Depending on the location and size of the store, the cost to launch a Chai Time franchise can range from $10,000 to $20,000.
Franchise opportunities are available in the US for the well-known bubble tea brand Chatime. Depending on the location and size of the business, a Chatime franchise can be opened for anywhere between $150,000 and $400,000.
Last but not least, there are franchise chances with Gong Cha, a bubble tea company with outlets in the Philippines. Depending on the location and size of the business, the cost to operate a Gong Cha franchise in the Philippines ranges from $50,000 to $70,000.
In conclusion, boba can be consumed the following day if stored properly, but for the finest taste and texture, consume it the same day it is created. The price to open a franchise for well-known bubble tea companies varies according on the store’s location and size. Before making any financial selections, it’s crucial to conduct in-depth research and speak with the franchisor.
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