1. Pre-heat the Machine
Pre-heating the machine is necessary before you begin producing your espresso. In order to do this, the machine must be turned on and let to reach the proper temperature. The thermostat in the Expobar will alert you when it is ready for use. 2. Grind Your Coffee
The next step is to grind your coffee. You need a fine grind for espresso in order to have a rich, flavorful shot. To get the ideal grind, utilize an electric or manual grinder.
3. Tamp the Coffee
After grinding the coffee, it needs to be tamped. Tamping is the process of pressing coffee into the portafilter. This aids in ensuring even water distribution throughout the coffee, resulting in a reliable shot. Pull the Shot It’s time to pull the shot at this point. Turn on the machine and insert the portafilter into the group head. The water will be pushed into your cup through the coffee. When you have the desired amount of espresso, make sure to stop the shot. 5. Steam Milk (Optional)
You must steam your milk in order to prepare a cappuccino or latte. This procedure is made simple by the built-in steam wand of the Expobar. Simply hold a pitcher of milk under the wand with your milk inside. Start the steam, then froth the milk to the appropriate consistency.
Depending on the area and the quantity of drinks being prepared, Starbucks uses a range of different espresso machines in their outlets. The Mastrena 2 is the machine that is most frequently employed in Starbucks establishments. This sophisticated equipment is built to easily and consistently generate espresso shots of the highest caliber.
Due of their high-quality components and cutting-edge technology, commercial espresso machines are pricey. These machines require a great deal of precise engineering to create enormous volumes of espresso swiftly and consistently. Additionally, the cost of commercial machines is increased by the inclusion of sophisticated features like automatic milk frothing and programmable shot times.
High-end commercial espresso machines like the Mastrena 2 are seen in many Starbucks locations. The price of this gadget is not, however, made public. Depending on the features and adjustments needed, it is anticipated to cost between $17,750 and $40,000.
Depending on your preferences and demands, you can decide whether or not a manual espresso machine is worthwhile. Manual machines give you greater control over the brewing process, but they also demand more expertise and practice to use efficiently. They typically cost less than automatic machines as well. A manual machine might be a fantastic option if you like the hands-on aspect of brewing espresso and don’t mind putting in a little more work. However, an automatic machine can be a better option if you’re seeking for something that is simple to use and yields reliable results.
Manual espresso equipment, like the Expobar Espresso Machine, are capable of producing excellent espresso shots, but appropriate use necessitates training and experience. They are liked by many baristas and coffee lovers because they can manage the brewing process and produce a more customized flavor. For people who value convenience and ease of use, they might not be the greatest option.