A multinational food corporation called Gruma focuses on making tortillas, wraps, and other goods that are related to maize flour. Roberto Gonzalez Barrera established the business in Cerralvo, Mexico, in 1949, and it has since expanded to rank among the world’s biggest tortilla producers. But is Gruma an independent business?
Gruma is a privately held corporation, yes. The founder’s family owns the majority of its shares, with the remaining being listed publicly on the Mexican Stock Exchange. The business operates in more than 100 countries and has a market capitalization of over $4 billion.
In several nations, including Mexico, Spain, and the United States, tortillas are a common food. In Spain, the term “tortilla” refers to a typical omelet-like dish composed of potatoes and eggs. The Spanish term torta, which meaning cake or flatbread, is where the name tortilla first appeared.
A tortilla press is a practical kitchen appliance that isn’t just for producing tortillas. In addition, it can be used to make different flatbreads including chapati, naan, and pita bread. The size, composition, and convenience of usage should all be taken into account while purchasing a tortilla press. While aluminum presses are lightweight and simple to clean, cast iron presses are robust and may be used with both maize and flour tortillas.
In summary, Gruma is a privately held company that manufactures a range of tortilla and maize flour products. A tortilla press is a useful appliance that may be used to create a variety of flatbreads. Tortillas are a common dish in many nations. Gruma’s supplies and tools can assist you in producing tasty and genuine food, whether you’re creating classic Mexican tacos or experimenting with other cuisines.
Yes, a cast iron tortilla press may be used to cook tortillas. A tortilla press is a common kitchen appliance in Mexico used to flatten masa (dough) balls into thin, oblong tortillas. A common kind of tortilla press that may be used to cook tortillas on a stovetop or grill is made of cast iron.