For coffee lovers everywhere, Indian coffee is a treat. The mountainous areas of India, including Coorg, Chikmagalur, and Baba Budangiri, are where the coffee beans are cultivated. Indian coffee has a distinct flavor, with a rich scent, a little acidity, and a medium body. The coffee is frequently described as having a nutty, chocolaty, and slightly spicy flavor.
Coffee made from excrement is one example of the increasingly creative coffee preferences of coffee drinkers worldwide. Poop! You read that correctly. The excrement of the Asian Palm Civet, which consumes the ripest coffee berries, are used to make this coffee, known as Kopi Luwak. The beans are then gathered from their excrement and used to make coffee. Although it might sound disgusting, Kopi Luwak is one of the priciest coffees in the world, costing about $100 per pound. However, there is debate around the growing and harvesting of this coffee, and numerous animal rights groups have expressed concern regarding how the civets are treated.
The world’s cleanest coffee, known as Black Ivory Coffee, is a choice for people seeking a healthy and environmentally friendly cup of joe. Black Ivory Coffee, which is created from animal excrement like Kopi Luwak, is likewise made from elephant excrement. Elephants who eat premium coffee cherries leave behind their feces, from which the coffee beans are harvested. The next steps involve washing, roasting, and brewing the beans to create coffee with a distinctive flavor character. Black Ivory Coffee is a costly and uncommon coffee that costs about $500 per pound. But a portion of the money made from the sale of this coffee is given to campaigns for elephant conservation.
Blue Mountain Coffee, which is cultivated in Jamaica’s Blue Mountains, is another pricey coffee in the globe. Due to its scarcity—only a small number of beans are harvested each year—the coffee is pricey. High altitude cultivation makes coffee difficult to grow, and handpicking the beans ensures their high quality. Blue Mountain Coffee has a smooth texture, sweet scent, and a mild flavor. Coffee has evolved into a sign of elegance and is greatly sought after by coffee connoisseurs around.
In conclusion, Indian coffee has a distinct flavor that is nutty, chocolaty, and slightly spicy. Kopi Luwak and Black Ivory Coffee are two of the rarest and most costly coffees in the world, despite the fact that it may seem disgusting to drink coffee manufactured from feces. Due to its comparatively low output and distinctive flavor profile, Blue Mountain Coffee is another pricey coffee. There is coffee available for everyone to enjoy, whether they prefer theirs to be clean or unusual.