The Challenges and Hazards of Running a Restaurant
What problems do restaurants have? 5 Common Restaurant Problems and Solutions Inventory Shrinkage and Waste. The Need to Reduce Face-to-Face Contact Between Customers and Staff. Heavy Labor Costs. High Employee Turnover. Poor Customer Experience. Read more on www.touchdynamic.com It’s not simple to manage a restaurant. Restaurant owners and chefs deal with a variety of difficulties … Read more