Food Science

What type of corn is used for popcorn? Some strains of corn (Zea mays) are cultivated specifically as popping corns. The Zea mays variety everta, a special kind of flint corn, is the most common of these. Read more on www.ams.usda.gov A favorite food of millions of people worldwide is popcorn. Do you know what … Read more

What are butchers cuts called? hanger steak The hanger steak is a cut of beef that’s similar to skirt steak but taken from the diaphragm of a cow, or plate. It is also known as the “”butcher’s steak”” because butchers would often keep it for themselves. It is a long, thin cut of meat that … Read more

What chocolate symbolizes? Chocolate gift has a strong symbolic meaning, that of love, passion, care and, happy life. Read more on timesofindia.indiatimes.com For generations, chocolate has been a decadent delicacy, but it also has important symbolic importance. Chocolate is frequently linked to luxury, joy, and love. It’s understandable why chocolate is a well-liked present for … Read more

Does hot sauce get hotter with age? But that’s not to say older hot sauce is bad or is literally weak sauce. If you still like the taste after the “”best by”” date, eat it without remorse! Just know that your sauce could actually get hotter as the chilies within it age. One quick tip: … Read more

What is Baker’s confectionery? Bakers’ confectionery includes sweet baked goods, especially those that are served for the dessert course. Bakers’ confections are sweet foods that feature flour as a main ingredient and are baked. Major categories include cakes, sweet pastries, doughnuts, scones, and cookies. Read more on en.wikipedia.org Confectionery, sometimes known as “baker’s confectionery,” is … Read more

Why is dark chocolate more expensive? Because dark chocolate uses so much more cocoa than milk, it sucks up that much more of the world’s cocoa crop. Hershey milk chocolate bars, for example, have, at most, 30 percent cacao, according to the New York Times, but FDA standards allow for percentages as low as 10 … Read more

Which coffee is stronger light or dark roast? When comparing caffeine content, light roasts are “”stronger.”” When comparing flavors, darker roasts will have a much richer, bolder taste than light roast coffee. Lighter coffee will retain more flavors than dark, offering a more distinct taste if you compare light roasted beans from different regions. Read … Read more

Are Skittles made from bugs? Carmine is a red dye used to create the red Skittles. Carmine is harvested from the cochineal scale insect. Shellac is a wax secreted by the lac insect, Kerria lacca. Since 2009, Skittles have been produced without the gelatin and the shellac. Read more on livingwithinsects.wordpress.com One of the most … Read more

Why is da bomb so hot? Da’Bomb has a habanero and chipotle pepper base, but the heat gets a boost from hot pepper extract-pure, uncut capsaicin without any pesky flavors to get in the way. Read more on www.thepitchkc.com Around the world, hot sauce is a common condiment in many homes. Da Bomb is a … Read more

What is good quality salt? Many experts recommend pink salt as one of the healthiest salts you can consume. Its popularity has made it more affordable than other more exotic salts on the market. Colored by the clay from where it’s harvested, grey salt is often called Celtic Sea Salt. Read more on www.ecowatch.com Salt … Read more