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Cooking Terminology

The Terminology of a Chef: Rookie, Female, Master, and Head Chef

July 14, 2023 by Tandi

What do you call a rookie chef? Commi 3 means a fresher chef. Read more on www.reluctantgourmet.com It’s crucial for anyone seeking to be a chef to be familiar with the correct jargon used in the culinary industry. There are particular titles and tasks that any chef must comprehend to succeed in their vocation, from … Read more

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2023