V60 Coffee: A Guide to Its Taste and Brewing Methods

What does V60 coffee taste like? How does Hario V60 coffee taste? The coffee tastes like a balanced cup of coffee with (depending on the coffee beans used) notes of sweetness and just the right amount of punch to it. Read more on yourdreamcoffee.com Japan gave birth to the well-liked pour-over coffee brewing technique known … Read more

How to Taste Espresso: Understanding the Flavors and Aromas of a Perfect Shot

How is espresso supposed to taste? The taste of espresso should have a sweet tone and resemble rich caramel. The perfect flavor is the result of carefully measured variables such as grind size, extraction time, and water temperature. Espresso should never taste sour. Any bitter flavor is the result of under-extraction. Read more on freshcoffeehouse.com … Read more

What Happens if You Tamp Espresso Too Hard?

What happens if you tamp espresso too hard? What does over-extraction do to taste? It turns an otherwise good shot into something that’s overwhelmingly bitter, even for seasoned espresso lovers. Not to mention the wrist strain involved! If you continuously tamp too hard, you’re likely to cause sore wrists from the excess pressure. Read more … Read more

Understanding the Pull in Espresso: A Comprehensive Guide

What is a pull in espresso? The force of the spring against the water caused it to flow through the tightly compacted ground coffee, creating the espresso liquid. Hence, the barista had “”pulled a shot.”” Read more on www.seriouseats.com The process of making espresso includes forcing hot water under high pressure through finely ground coffee … Read more

Why Is My Coffee Under Extracted?

Why is my coffee under extracted? When you make coffee, the water extracts things from the coffee grounds and dissolves them. Under extracted coffee is the result of coffee that hasn’t yet reached that sweet spot of balance and flavor. It’s what happens when the water isn’t able to pull out enough stuff from the … Read more

Can You Reuse V60 Filters? Answers to Common V60 Questions

Can you reuse V60 filters? If you learn to clean them correctly, you can reuse the filter, saving you money in the long run. You may continue and clean them and reuse them, even though the brand says to discard them after use, but be mindful that afterward, they won’t operate with the same thoroughness. … Read more

Espresso or Ristretto: Which is Stronger?

Which is stronger espresso or ristretto? Concentration: Ristretto is slightly more concentrated than espresso because it is 20-22ml whereas espresso is usually 30ml. Strength: Ristretto is stronger than espresso. Ristretto can be prepared with a finer grind than espresso. Read more on coffeepursuits.com There are various methods to take pleasure from coffee. There are numerous … Read more

Why is My Espresso Coming Out Too Fast?

Why is my espresso coming out too fast? If the shot is coming out too fast, grind finer the coarser the coffee the faster the flow. If your shot is too strong, it could be a function of either too large of a dose, or too little water. Also, double check your brew pressure. Read … Read more

Does Chemex Remove Caffeine? Answers to Related Pour Over Coffee Questions

Does Chemex remove caffeine? The Chemex Accentuates Delicate Flavor Notes. The filters remove much of a coffee’s body, allowing more delicate notes to take center stage. This quality is especially pronounced in the more floral coffees that come from Africa. Read more on www.hopculture.com A well-liked brand of pour-over coffee maker called Chemex is renowned … Read more