The national dish of the United States and a mainstay at ballparks and street vendors everywhere are hot dogs. However, there are two primary methods for preparing hot dogs: boiling and steaming. Which is superior? Let’s look more closely.
Hot dogs are frequently prepared by boiling them, which includes submerging them in boiling water for several minutes until they are well cooked. This process is quick and simple, and it’s a terrific way to prepare a lot of hot dogs for a large gathering. However, due to the fact that a lot of the flavor might be lost during the boiling process, some individuals believe that cooked hot dogs can be a touch bland and soggy.
On the other hand, hot dogs are steamed by putting them in a steamer basket or on a rack over boiling water. This approach is gentler than boiling and helps keep more of the flavor and texture of the hot dog. Hot dogs that have been steamed are less likely to split or explode than those that have been overly forcefully cooked. However, steaming needs specialized equipment and can take a bit longer than boiling.
Which approach is so superior? Really, it all comes down to personal preference. Boiling can be the best option if you want a quick and simple cooking method and don’t mind giving up some flavor. However, steaming is the best method for enhancing the flavor and texture of your hot dogs.
Let’s now discuss the expense. The cost of a street hot dog varies in New York City based on the vendor and location. A hot dog from a street seller should cost between $3.00 and $4.00 on average. On the other hand, some sellers could charge more for toppings like chili or sauerkraut.
In conclusion, there are no right or wrong ways to prepare hot dogs. Steaming preserves more taste and texture whereas boiling is a quick and simple procedure. A street hot dog in New York City will cost you between $3 and $4, whereas a hot dog at Yankee Stadium would cost you between $6 and $7. So try both techniques the next time you want a hot dog and decide which you like best!