One of the most well-known fast-food restaurants in the world, McDonald’s serves millions of consumers every day. McDonald’s is famed for its coffee in addition to their delectable burgers and fries. However, did you ever wonder from where McDonald’s purchases its coffee beans? The solution might surprise you.
Coffee beans for McDonald’s are sourced from a variety of places across the world, including Central and South America, Asia, and Africa. They do not, however, reveal the precise locations or particular farms from which they source their beans. McDonald’s collaborates with a number of vendors to guarantee a steady supply of premium coffee beans.
Conversely, Folgers, a well-known coffee company best known for its instant coffee, receives its coffee beans from a number of nations, such as Brazil, Colombia, and Vietnam. A group of professionals from Folgers travel the globe to find the best coffee beans and guarantee that they satisfy their high criteria for quality.
You might be asking at this point if coffee can grow in the US. Yes, it is possible to cultivate coffee in the United States. The only state in the union where coffee is grown for export is Hawaii. High-quality coffee beans are grown on the slopes of Mauna Loa in the Kona region of Hawaii.
Can coffee be grown in California, though? Yes, California is a place where coffee can grow. But unlike Hawaii, it is not a significant coffee-growing area. Coffee is largely grown in the southern region of California, particularly in the counties of San Diego and Santa Barbara.
Finally, you might be interested in learning how coffee is prepared in the United States. Hawaii is the only state in the union that cultivates coffee for commercial purposes, as was already mentioned. Therefore, Hawaii is the primary source of coffee used in the USA. Although there are some small-scale coffee growers in California and other states, their output is insufficient to supply the country’s need.
In conclusion, while Folgers sources its coffee beans from nations like Brazil, Colombia, and Vietnam, McDonald’s sources its beans from other parts of the world. In the United States, coffee can be grown, primarily in Hawaii and California. Hawaii is the only place in the United States where coffee is cultivated commercially; the remainder is imported.