Are Coffee Farmers Paid Fairly?

Are coffee farmers paid fairly?
Fairtrade certified coffee cooperatives currently earn the Fairtrade Minimum Price of $1.40 per pound ? about 40 percent more than the current market price ? or $1.70 per pound organic. Fairtrade coffee producers earned more than $94 million in Premium in 2017.
Read more on fairtrade.ca

One of the most traded commodities in the world, coffee is produced by millions of people around the world, mostly in developing nations. But the issue of whether coffee farmers receive a fair wage for their work has long persisted. The answer to this query is complicated and multifaceted since it depends on a number of variables, including changes in the market, the cost of production, and trade policies.

Cafe Direct, a UK-based coffee company that purchases its beans directly from growers in underdeveloped nations, is one of the major participants in the coffee market. Cafe Direct asserts that they give their farmers a fair price for their coffee and has a strong commitment to sustainability and ethical business practices. However, some detractors contend that the fair trade price given by businesses like Cafe Direct is still insufficient to guarantee coffee farmers a living wage.

Canada imports coffee from many nations, including Colombia, Brazil, Ethiopia, and Honduras. Some of these nations have put fair trade regulations into place to safeguard their farmers, but others have not. This implies that depending on where and how the coffee is produced, the wages paid to coffee farmers might vary greatly.

Although Lavazza coffee is a well-known brand in Canada, it is not fair trade certified. However, the business has made efforts to support ethical and sustainable supply chain processes. As an illustration, Lavazza collaborates with the Rainforest Alliance, a non-profit group that promotes environmentally friendly farming methods.

Starbucks is the business that sells the most coffee in the US. Starbucks has made pledges to sustainable practices and ethical sourcing, but some detractors claim that the firm still has a ways to go before it can pay its farmers fairly. According to a 2018 Oxfam analysis, Starbucks only paid 23 cents per pound of coffee, despite the estimated cost of manufacturing being over $1.40 per pound.

In conclusion, it is difficult to give a simple response to the complex topic of whether coffee producers are paid appropriately. Even if organizations like Cafe Direct and Lavazza have worked to encourage moral behavior and sustainability, there is still much that can be done to guarantee that farmers receive a fair compensation for their work. By choosing to purchase coffee from businesses that place a high value on sustainability and ethical sourcing, consumers may contribute to the support of fair trade regulations.

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