The Fraser Fir is the American Christmas tree that is growing the quickest. Its lovely shape, sturdy branches, and durable needles make it a favored option for many holiday decorators. Native to the Appalachian Mountains, this kind of tree is widely cultivated in North Carolina, which supplies more than half of the Fraser Firs sold in the US.
There is now a shortage of Christmas trees as a result of several issues. The long-term impacts of the 2008 recession, which caused many tree farmers to plant fewer trees, are a significant problem. Additionally, many tree farms suffered damage, and the growth of new trees was impacted by the 2012 Midwest drought and the 2015 Pacific Northwest flooding. The pandemic has also resulted in more people wanting to decorate their homes for the holidays and staying home more often, which has increased demand for trees.
Careful planning and attention to detail are necessary while planting a seedling of a Christmas tree. First, pick a spot with sun exposure and well-drained soil. Create a hole that is the same depth and twice as wide as the seedling’s root ball. Make sure the tree is upright and the roots are covered before placing the seedling gently in the hole. To help the tree retain moisture, properly water it and apply a layer of mulch around the base.
A profitable investment in a tree farm can be made, but it takes time and persistence. Trees can take a while to develop and become commercially viable, but once they do, they can be a reliable source of income. Additionally, tree farms offer environmental advantages like wildlife habitat and carbon sequestration.
The Douglas fir, Fraser fir, and balsam fir are the top three selling Christmas trees in the US. The Fraser Fir is appreciated for its lovely shape and durable needles, whilst the Douglas Fir is renowned for its powerful branches and citrus aroma. The Balsam Fir is well-known for its lovely scent and rich green appearance. These trees all have distinctive characteristics that make them popular choices for Christmas decorations.
Though it is technically conceivable, it is neither advised or practical to replant a trimmed Christmas tree. The majority of Christmas trees are not cultivated to be planted again; instead, they are taken from tree farms or woods just for the holiday season. A cut tree’s roots are typically cut off when it is harvested, which makes it challenging to replant. A cut tree would probably not survive even if it were planted again because it has been taken out of its native setting and cut. After the holiday season, it is preferable to recycle or compost your Christmas tree.