Does Homemade Food Require FSSAI Licence?

The Food Safety and Standards Authority of India (FSSAI) is a body that controls and keeps an eye on the food items’ safety and quality in India. To guarantee the safety of food products, all food firms in India are required to obtain an FSSAI license or registration. But the issue of whether or not homemade food needs an FSSAI license still exists.

This question does not have an easy solution. You do not need an FSSAI license if you are a home cook who cooks for yourself, your family, or your friends. However, you would need an FSSAI license or registration if you intended to market your own food goods. Depending on the size of operations, the FSSAI has established several rules and regulations for home-based food businesses.

You can register with the FSSAI if your food business is small-scale and run out of your home. Businesses having a yearly revenue of up to Rs. 12 lakhs are eligible for this registration. You need an FSSAI license if your yearly revenue is more than Rs. 12 lakhs. Three categories—Basic, State, and Central—are assigned to the FSSAI license. The type of license that your company needs will depend on how big it is.

Moving on to related inquiries, it is not necessary to get a specific license in order to run a home baking business in the UK. However, you might need to register your company with your local government and abide by food safety and hygiene laws. It is always advisable to speak with your local council to learn about the rules that are particular to your area.

In the UK, you would also need product liability insurance, which safeguards you in the event that your goods cause injury to clients. It is usually a good idea to speak with an insurance professional to determine the kind of insurance that is needed for your company.

Third-party insurance covers you in case of any harm caused to third-party property or people as a result of your business operations, in contrast to public liability insurance. On the other hand, public liability insurance safeguards you in the event that your business operations lead to injury to members of the public or damage to their property.

Without public liability insurance, any damage brought on by your business operations would be your personal responsibility. Financial damages and legal repercussions may result from this. Having public liability insurance is always advisable to safeguard both your company and yourself.

In conclusion, an FSSAI license is not necessary if you are a home cook making food for your own consumption. However, you would need an FSSAI license or registration if you intended to market your own food goods. In order to legally operate as a home baker in the UK, you must register your company with the local council and buy product liability insurance. To safeguard your company and yourself, it is always good to be aware of the local laws and to speak with an insurance representative.